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Oatmeal Chocolate Chip Cranberry Cookies

While I love baking the classic chocolate chip cookie, I enjoy changing things up a bit and adding in different ingredients. This recipe for oatmeal chocolate chip cranberry cookies is nut-free, dairy-free, and also has an egg-free option. I have included what I believe to be the most successful egg substitute in the recipe, which […]

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Dairy-free Waffle Iron Turkey Melt

For this recipe, I must give credit to my husband, who creates and makes these turkey melts perfectly. This meal is inspired by a recipe I came across in a food magazine that I was not able to replicate exactly. Although the recipe had multiple allergens, I loved the fact that they used a waffle […]

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Nut-Free Pesto Pasta with Tomatoes

My Pinterest is made up of thousands of pins, and while about half are recipes, not all are allergy-friendly recipes. I often come to realize that the allergy-friendly recipes I find on Pinterest are very complicated, or use ingredients that I can’t find at the Target across the street, let alone my own pantry and […]

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Dairy-free, Nut-free, and Egg-free Chocolate Banana Bread

When people find out that I have severe food allergies, and that I cannot have dairy and nuts, the question that often follows is, “So what do you eat??” They are starting to realize all of the food I cannot have. No butter, no ice cream, no peanut butter, no Reese’s cups. My response back […]

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Simple Allergy-Friendly Chili

Living in Los Angeles, we do not get much of a shot at cold weather or a winter season, so I jump at the times the weather dips below 75 degrees to turn on the stove and cook. Now that we’ve had a couple of cooler weeks, I cooked up a big pot of this […]

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Simple, Allergy-Friendly Cranberry Sauce

I have to be honest and say that the cranberry sauce has never been my favorite part of the Thanksgiving dinner. My family has always served the canned cranberries, and some members absolutely love it. Knowing that my husband loves his cranberry sauce for Thanksgiving, I thought I would try to make my own sauce […]

dairy free pumpkin pie

Delicious Dairy-free, Nut-free Pumpkin Pie

It has been seven years since I’ve been able to eat my grandma’s yummy pumpkin pie, but this year I made my own dairy-free, nut-free pumpkin pie…and I’ve got to say, it was delicious! I actually just ate a piece of the pie before I sat down to write this. My husband is the best […]

allergy friendly banana chocolate chip muffins

Allergy-Friendly Banana Chocolate Chip Muffins

These Allergy-Friendly Banana Chocolate Chip Muffins are probably one of the things I bake the most. Not only is this an easy recipe, but I love that I don’t have to make an extra trip to the grocery store for any ingredients. People with and without allergies likely have all of the ingredients on hand […]

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Mocha Brownies (eggless, nut-free, and dairy-free)

There are a lot of frustrating things to deal with when you have severe food allergies (Epipens, allergist appointments, etc.) but one of the most frustrating things to deal with is going out somewhere, seeing something absolutely delicious, and realizing that you cannot eat it. I wish for a day that I can go out […]

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Pumpkin Chocolate Chip Cookies (dairy-free, nut-free, eggless)

It’s that time of year for all things fall…candles, blankets, scarves, and all things pumpkin. While I may not enjoy my fall season sipping on a pumpkin spice latte (no dairy for me!), I will, however, be baking batches and batches of pumpkin chocolate chip cookies. Just around the end of August and beginning of […]

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